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Creole Chicken/Crockpot

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Recipe

Explore a different taste with this crockpot recipe that's easy to follow, and easy to enjoy!

 

Yield

6 servings

Prep

40 min

Cook

6 hrs

Ready

7 hrs
Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
1 each whole chicken
cut up, fryer
* Camera
1 each green bell peppers
chopped
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6 each scallions, spring or green onions
chopped
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16 ounces tomatoes, canned
undrained
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6 ounces tomato paste
one can
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¼ pound ham
cubed
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1 teaspoon salt
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1 x red hot pepper sauce
to taste
* Camera
½ pound smoked sausage
sliced
3 cups rice
cooked
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Ingredients

Amount Measure Ingredient Features
1 each whole chicken
cut up, fryer
* Camera
1 each green bell peppers
chopped
Camera
6 each scallions, spring or green onions
chopped
Camera
462.4 ml/g tomatoes, canned
undrained
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173.4 ml/g tomato paste
one can
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113.4 g ham
cubed
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5 ml salt
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1 x red hot pepper sauce
to taste
* Camera
226.8 g smoked sausage
sliced
7.1E+2 ml rice
cooked
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Directions

In the crockpot, combine the chicken, pepper, onions, tomatoes, tomato paste, ham, salt, and pepper sauce. Cover and cook on low for 6 hours. Turn control to high and add sausage and cooked rice. Cover and cook on high for 15 to 20 minutes.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 297g (10.5 oz)
Amount per Serving
Calories 55422% from fat
 % Daily Value *
Total Fat 14g 21%
Saturated Fat 5g 24%
Trans Fat 0g
Cholesterol 36mg 12%
Sodium 1321mg 55%
Total Carbohydrate 29g 29%
Dietary Fiber 4g 16%
Sugars g
Protein 42g
Vitamin A 16% Vitamin C 57%
Calcium 9% Iron 19%
* based on a 2,000 calorie diet How is this calculated?
 
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