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Chinese Chicken Salad with Red Chile Peanut Dressing

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Recipe

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Yield

4 servings

Prep

16 min

Cook

0 min

Ready

19 min
Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
2 tablespoons peanut butter
smooth
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¼ cup rice vinegar
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1 tablespoon ginger
fresh chopped
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2 teaspoons chipotle puree
*
1 tablespoon soy sauce, sodium reduced
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1 tablespoon honey
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2 teaspoons sesame oil
toasted
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½ cup canola oil
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1 x salt
to taste
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1 x black pepper
freshly ground to taste
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½ each napa (Chinese) cabbage
shredded
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½ each romaine lettuce
shredded
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2 each carrots
shredded
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¼ pound snow pea pods
julienned
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¼ cup cilantro
fresh, coarsely chopped
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¼ cup scallions, spring or green onions
thinly sliced
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2 cups chicken
rotisserie
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½ cup peanuts
roasted, chopped
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¼ cup mint leaves
fresh, chopped
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1 x hot chili pepper oil
as needed, optional
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1 x limes
grilled halves, for garnish
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Ingredients

Amount Measure Ingredient Features
3E+1 ml peanut butter
smooth
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59 ml rice vinegar
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15 ml ginger
fresh chopped
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1E+1 ml chipotle puree
*
15 ml soy sauce, sodium reduced
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15 ml honey
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1E+1 ml sesame oil
toasted
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118 ml canola oil
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1 x salt
to taste
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1 x black pepper
freshly ground to taste
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0.5 each napa (Chinese) cabbage
shredded
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0.5 each romaine lettuce
shredded
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2 each carrots
shredded
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113.4 g snow pea pods
julienned
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59 ml cilantro
fresh, coarsely chopped
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59 ml scallions, spring or green onions
thinly sliced
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473 ml chicken
rotisserie
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118 ml peanuts
roasted, chopped
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59 ml mint leaves
fresh, chopped
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1 x hot chili pepper oil
as needed, optional
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1 x limes
grilled halves, for garnish
* Camera

Directions

Whisk together the vinegar, peanut butter, ginger, chipotle pepper purée, soy sauce, honey, sesame oil, and canola oil in a medium bowl.

Season with salt and pepper, to taste.

Combine cabbage, lettuce, carrots, snow peas, cilantro, and green onion in a large bowl.

Add the dressing and toss to combine.

Transfer to a serving platter and top with the shredded chicken, chopped peanuts, and mint.

Drizzle with chili oil, if desired.

Garnish with grilled lime halves.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 225g (7.9 oz)
Amount per Serving
Calories 63873% from fat
 % Daily Value *
Total Fat 52g 80%
Saturated Fat 7g 34%
Trans Fat 0g
Cholesterol 62mg 21%
Sodium 286mg 12%
Total Carbohydrate 6g 6%
Dietary Fiber 4g 17%
Sugars g
Protein 61g
Vitamin A 111% Vitamin C 34%
Calcium 6% Iron 16%
* based on a 2,000 calorie diet How is this calculated?
 
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