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Apple-Nut Pancakes

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Submitted by warning

YIELD

4 servings

PREP

10 min

COOK

15 min

READY

25 min

Ingredients

1 1
EACH EACH EGGS
1 237
CUP ML MILK
2 3E+1
TABLESPOONS ML VEGETABLE OIL
or margarine
1 ¼ 296
1 15
TABLESPOON ML BAKING POWDER
1 15
TABLESPOON ML SUGAR
½ 7.5
TABLESPOON ML SALT
½ 118
CUP ML WALNUTS
1 237
CUP ML APPLES
peeled, cubes *
1 5
TEASPOON ML CINNAMON
¼ 1.3
TEASPOON ML CLOVES

Directions

Preheat griddle, 350℉ (180℃) F (180C) or medium high.

Put all ingredientes in the process at MIX until batter is almost smooth.

Bake on lightly greased griddle until nicely browned.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 141g (5.0 oz)
Amount per Serving
Calories 356 47% from fat
 % Daily Value *
Total Fat 18g 28%
Saturated Fat 3g 13%
Trans Fat 0g
Cholesterol 51mg 17%
Sodium 915mg 38%
Total Carbohydrate 13g 13%
Dietary Fiber 2g 10%
Sugars g
Protein 22g
Vitamin A 4% Vitamin C 1%
Calcium 17% Iron 16%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 
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