354 vegetarian recipes

Asparagus with Toasted Pine Nuts and Lemon Vinaigrette recipe

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I have tried this recipe for several times, very easy to make, and tastes very well too, especially they are all vegetables, and I always use no-fat milk. I love it.

If you're tired of the same old eggnog, then try this delicious variation that uses almonds!

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Cheese sauce without the cheese.

This is a healthy and tasty spread. Serve on Toasted Pita Crisps or crisp sesame crackers,

This tantalizing pesto sauce full of flavor is perfect for soups or with pasta to make a main dish.