Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

Super Mosit Brownies

StarStarStarStarHalf star

Your rating

Super Mosit Brownies

Super Moist Brownies recipe

 

Yield

16 servings

Prep

15 min

Cook

20 min

Ready

35 min
Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
¼ cup cocoa powder
Camera
¼ cup butter
Camera
¼ cup applesauce
Camera
2 tablespoons liquid sweetener
*
2 tablespoons vanilla extract
Camera
2 large eggs
beaten
Camera
1 cup all-purpose flour
Camera
½ teaspoon salt
Camera
1 ½ Teaspoons baking soda
* Camera

Ingredients

Amount Measure Ingredient Features
59 ml cocoa powder
Camera
59 ml butter
Camera
59 ml applesauce
Camera
3E+1 ml liquid sweetener
*
3E+1 ml vanilla extract
Camera
2 large eggs
beaten
Camera
237 ml all-purpose flour
Camera
2.5 ml salt
Camera
1.5 Teaspoons baking soda
* Camera

Directions

Sift cocoa, flour, salt and baking soda and mix well.

Add vanilla, sweetener, eggs.

Stir until well-blended and add the dry ingredients.

Mix until well-blended, and pour into a greased 8 inch square pan.

Level batter smoothly. Bake at 325℉ (160℃). for 20 minutes.

Let cool completely.

Cut into squares. Store brownies in air-tight container.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 25g (0.9 oz)
Amount per Serving
Calories 33952% from fat
 % Daily Value *
Total Fat 19g 30%
Saturated Fat 9g 46%
Trans Fat 0g
Cholesterol 136mg 45%
Sodium 415mg 17%
Total Carbohydrate 11g 11%
Dietary Fiber 4g 14%
Sugars g
Protein 18g
Vitamin A 10% Vitamin C 5%
Calcium 4% Iron 17%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe