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Pineapple Slaw

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Recipe

Slaw

 

Yield

4 servings

Prep

5 min

Cook

0 min

Ready

8 min

Ingredients

Amount Measure Ingredient Features
4 cups cabbage
[or already prepared at grocer], shredded
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½ cup pineapple tid-bits
drained
*
½ teaspoon salt
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½ cup grapes, seedless
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¾ cup salad dressing
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Ingredients

Amount Measure Ingredient Features
946 ml cabbage
[or already prepared at grocer], shredded
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118 ml pineapple tid-bits
drained
*
2.5 ml salt
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118 ml grapes, seedless
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177 ml salad dressing
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Directions

Combine all ingredients and toss lightly with the salad dressing.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 126g (4.4 oz)
Amount per Serving
Calories 15374% from fat
 % Daily Value *
Total Fat 13g 19%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1036mg 43%
Total Carbohydrate 4g 4%
Dietary Fiber 2g 7%
Sugars g
Protein 2g
Vitamin A 2% Vitamin C 43%
Calcium 3% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
 

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