From cabbage rolls to coleslaw, cabbage has been around for over 4,000 years. Green and red cabbage tend to be the most popular in the west while chinese or napa cabbage is quote popular in the east. Cultivation of cabbage has brought us Brussels sprouts, cauliflower and broccoli.
A tasty and original coleslaw recipe that's easy to follow and understand. Best served with steak or grilled chicken!
Finally make those cabbage rolls you've always wanted to try with this simple and delicious recipe.
Casual Korean Mak Kimchi recipe
Cabbage and Potatoes recipe
Made this cabbage and bean soup for dinner last night. Loved the soup, it was flavorful, tasty and very light. Browning all the veggies in the pot was a must, which developed to...
Cabbage and Daikon Kim Chee recipe
Made this soup a few days ago. I absolutely loved it, and enjoyed it. I did not detect any nasty smell that one of the previous reviewers mentioned. Instead it came out very tas...
A Northern Italian variation on pasta. Cabbage with pasta makes this dish more filling and is dressed with a light white wine sauce. Quick and easy to prepare.
Made this recipe with low-fat sour cream and a bit mayonnaise, deliciously creamy, and loved the fruitiness from the apples. This coleslaw is delicious at many ways, topping for...
In cold season, this warm red cabbage and apple salad is served with some roasted meat, brings you to warm.
A quick, easy and delicious salad. Cucumber, mang bean sprouts and cabbage were crunchy and juicy. lemon, yogurt and tamarind dressing was creamy and refreshing. A delicious dish.
Buttermilk dressing gives the cole slaw creaminess in taste by keeps it light without adding much in the way of fat. Fresh chives and parsley keeps the taste bright. A tasty si...
Buttermilk vinaigrette and crispy bacon bring this cabbage salad back to life. It's creamy, tasty and flavorful. A delicious way to turn an economical ingredient into a tasty dish.
Quick braising creates a nice texture and flavor. Not mushy or overcooked with simple flavors make it a quick and economical side.
An exciting blend of vegetables and spices is sealed inside wrappers, then baked until crisp. Delicious and crunchy without deep frying! I’ll keep it short today. I’d like to th...
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