Easy Cabbage Casserole
Very simple fat-free ad-hoc cabbage in a tomato sauce.
cut up or more
or tomato paste with water, and/or canned tomatoes (crushed or diced, not whole)
to taste, plus salt and pepper
Simmer in a large pot for a couple of hours, stirring occasionally.
Or, place all ingredients in a crockpot. Mix and cook on low setting for 8 hours.
Source: My mom taught me [how to] make this.