Quick & Easy Waffles
If you love waffles, then this quick and easy recipe will have you reaching for the syrup again and again!
Ingredients
4 | large |
eggs
|
|
1 | cup |
milk
|
|
1 | tablespoon |
baking powder
|
|
½ | teaspoon |
salt
optional |
|
2 | cups |
all-purpose flour
|
|
½ | cup |
butter
melted |
|
1 | tablespoon |
sugar
|
|
1 | teaspoon |
vanilla extract
optional |
Directions
Beat eggs and sugar until light and foamy.
Add cooled melted butter, milk and vanilla extract.
Sift flour and baking powder and add to egg mixture.
Add salt & beat well.
Bake in waffle iron and serve.
Make about 10 waffles.
Nutrition Facts
Serving Size 208g (7.3 oz)Amount per Serving
Calories 54849% of calories from fat
% Daily Value *
Total Fat 30g
46%
Saturated Fat 17g
85%
Trans Fat
0g
Cholesterol 277mg
92%
Sodium 556mg
23%
Total Carbohydrate
18g
18%
Dietary Fiber 2g
7%
Sugars g
Protein
30g
Vitamin A 21%
•
Vitamin C 0%
Calcium 18%
•
Iron 22%
* based on a 2,000 calorie diet
How is this calculated?
Josh
Very Very GOOD! And Easy!
over 13 years agocookiemunster
amazing recipe, props to you!!!
about 13 years agoi was only making one for my grandmother and i to share so i did the recipe in a quarter fraction. i added a little extra milk but i still owe the recipe to you, thanks!
la ting
how much wafles
almost 13 years agoLisa
At least you can make 8 waffles, maybe 10 or 12, depends on how much mixture you put into waffle maker.
almost 13 years agojujuju
yum
over 12 years agoThe best and easiest recipe around.Thank you.
over 12 years agoThis recipes sucks they come out chewy and spongy! I don't reccomend!!
about 12 years agoAnnie
The only thing I changed was to separate the eggs. Add yolks to milk, butter and vanilla. Beat whites until "stiff" and add last.
about 12 years agoThis lends a light, fluffy texture.
Thank you for your recipe. I'm visiting the far north without any recipes!!
Very chewy. Not my favorite you can find better ones on pintrest.
over 2 years ago