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Quick & Easy Waffles

Name: Quick & Easy Waffles
Yield: 4
Cuisine: Fusion
Ingredients: eggs; milk; baking powder; salt; flour; butter; sugar; vanilla extract

If you love waffles, then this quick and easy recipe will have you reaching for the syrup again and again!

Yield

4
servings

Prep

5
min

Cook

10
min

Ready

15
min

Trans-fat Free

Ingredients

Amount	Measure	Ingredient
4	large	eggs
1	cup	milk
1	tablespoon	baking powder
½	teaspoon	salt optional
2	cups	all-purpose flour
½	cup	butter melted
1	tablespoon	sugar
1	teaspoon	vanilla extract optional

Ingredients

Amount	Measure	Ingredient
4	large	eggs
237	ml	milk
15	ml	baking powder
2.5	ml	salt optional
473	ml	all-purpose flour
118	ml	butter melted
15	ml	sugar
5	ml	vanilla extract optional

Directions

Beat eggs and sugar until light and foamy.

Add cooled melted butter, milk and vanilla extract.

Sift flour and baking powder and add to egg mixture.

Add salt & beat well.

Bake in waffle iron and serve.

Make about 10 waffles.

* not incl. in nutrient facts

Comments

Josh

Very Very GOOD! And Easy!

cookiemunster

amazing recipe, props to you!!!
i was only making one for my grandmother and i to share so i did the recipe in a quarter fraction. i added a little extra milk but i still owe the recipe to you, thanks!

la ting

how much wafles

Lisa

At least you can make 8 waffles, maybe 10 or 12, depends on how much mixture you put into waffle maker.

jujuju

yum

anonymous

The best and easiest recipe around.Thank you.

anonymous

This recipes sucks they come out chewy and spongy! I don't reccomend!!

Annie

The only thing I changed was to separate the eggs. Add yolks to milk, butter and vanilla. Beat whites until "stiff" and add last.
This lends a light, fluffy texture.
Thank you for your recipe. I'm visiting the far north without any recipes!!

anonymous

Very chewy. Not my favorite you can find better ones on pintrest.

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