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Paprika Salad Dressing

Submitted by mattyg313

YIELD

2 cups

PREP

5 min

COOK

0 min

READY

5 min

Ingredients

1

CUP MAYONNAISE

3

EACH GARLIC CLOVES

2

TABLESPOONS CHILI SAUCE

2

TABLESPOONS KETCHUP

1

TEASPOON PAPRIKA

1

TEASPOON BLACK PEPPER

1

TEASPOON PREPARED MUSTARD
dry or prepared

1

TEASPOON ONION JUICE *

1

TEASPOON WORCESTERSHIRE SAUCE

1

TEASPOON WATER

¼

TEASPOON SALT

1

EACH LEMON
juice only

1

DASH RED HOT PEPPER SAUCE *

½

CUP VEGETABLE OIL

Directions

Combine all ingredients except salad oil in container of electric blender; blend 5 seconds.

Add salad oil slowly, continuing blending; blend 5 seconds after adding oil.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 126g (4.4 oz)

Amount per Serving

Calories 502 84% of calories from fat

% Daily Value *

Total Fat 47g 72%

Saturated Fat 6g 32%

Trans Fat 0g

Cholesterol 15mg 5%

Sodium 793mg 33%

Total Carbohydrate 7g 7%

Dietary Fiber 1g 4%

Sugars g

Protein 3g

Vitamin A 11% • Vitamin C 18%

Calcium 3% • Iron 4%

* based on a 2,000 calorie diet How is this calculated?

Low Cholesterol, Trans-fat Free