Celery, Cucumber, Fennel & Radish Salad with Vinaigrette

Celery, Cucumber, Fennel & Radish Salad with Vinaigrette

Name: Celery, Cucumber, Fennel & Radish Salad with Vinaigrette
Yield: 6
Cuisine: Fusion
Ingredients: white wine vinegar; olive oil, extra-virgin; honey; whole-grain mustard; salt; black pepper; fennel bulb; radishes; cucumbers; celery stalks; celery leaves; cilantro; romaine lettuce

Submitted by happyzhangbo

These crunchy vegetables make a refreshing and delicious salad. If you have your own vegetable garden, they are the easiest vegetables to grow. Or find them in the grocery store.

YIELD

6 servings

PREP

10 min

COOK

0 min

READY

16 min

Ingredients

Vinaigrette

TABLESPOONS WHITE WINE VINEGAR

TABLESPOONS EXTRA-VIRGIN OLIVE OIL

TABLESPOON HONEY
or sugar, or more or less to taste

2 ¼

TEASPOONS WHOLE-GRAIN MUSTARD *

TEASPOON SALT
or to taste

BLACK PEPPER
freshly ground, to taste, optional *

Salad

FENNEL BULB
top removed, and thinly sliced *

BUNCH RADISH
trimmed, halved and thinly sliced *

CUCUMBER
hallved and thinly sliced *

CELERY STALK
thinly sliced *

CUP CELERY LEAVES
optional, coarsely chopped *

CUP CILANTRO
flat, coarsely chopped

ROMAINE LETTUCE
leaves, torn *

Directions

Add vinegar, oil, honey or sugar, mustard and salt in a large bowl, and whisk until well blended.

Add fennels, radishes, cucumbers, celery, celery leaves, cilantro and lettuce into the large bowl with the vinaigrette, then toss to well coated.

Serve.

* not incl. in nutrient facts

Comments

Nutrition Facts

19g

Amount per Serving

Calories 72 83% of calories from fat

% Daily Value *

Total Fat 7g 10%

Saturated Fat 1g 5%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 220mg 9%

Total Carbohydrate 1g 1%

Dietary Fiber 1g 3%

Sugars g

Protein 1g

Vitamin A 4% • Vitamin C 4%

Calcium 2% • Iron 1%

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