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Maple Oatmeal Loaf

Submitted by molitor

Maple Oatmeal Loaf recipe

YIELD

1 loaf

PREP

5 min

COOK

20 min

READY

5 min

Ingredients

1

PACKAGE YEAST, ACTIVE DRY

1

CUP OATS, QUICK COOKING

3

CUPS BREAD FLOUR

1

TEASPOON SALT

⅓

CUP MAPLE SYRUP

1

TABLESPOON VEGETABLE OIL

1 ¼

CUPS WATER
plus 1 tablespoon, warm

Directions

Put all the ingredients into the pan in the order listed; select white bread and push start.

* not incl. in nutrient facts

Comments

anonymous

Push start on what? A blender? Mixer? Microwave? Oven? Rice cooker? What form of witchcraft is this?

Reply

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Nutrition Facts

Serving Size 220g (7.8 oz)

Amount per Serving

Calories 509 10% of calories from fat

% Daily Value *

Total Fat 6g 9%

Saturated Fat 1g 4%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 598mg 25%

Total Carbohydrate 33g 33%

Dietary Fiber 4g 15%

Sugars g

Protein 29g

Vitamin A 0% • Vitamin C 0%

Calcium 4% • Iron 31%

* based on a 2,000 calorie diet How is this calculated?

Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber