Hot Applesauce Cake
No one can resist this decadent cake made with hot applesauce and a pinch of cinnamon.
Yield
6 servingsPrep
10 minCook
75 minReady
90 minTrans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cup |
butter
|
|
| 1 | cup |
sugar
|
|
| 1 | each |
eggs
beaten lightly |
|
| ¾ | cups |
cake flour
|
|
| 1 | cup |
raisins, seedless
|
|
| 1 | cup |
nuts
|
|
| 1 | teaspoon |
baking soda
|
|
| 4 | teaspoons |
salt
|
|
| 1 | teaspoon |
cinnamon
|
|
| 2 | teaspoons |
cloves
|
|
| 1 | cup |
applesauce
hot |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 118 | ml |
butter
|
|
| 237 | ml |
sugar
|
|
| 1 | each |
eggs
beaten lightly |
|
| 177 | ml |
cake flour
|
|
| 237 | ml |
raisins, seedless
|
|
| 237 | ml |
nuts
|
|
| 5 | ml |
baking soda
|
|
| 2E+1 | ml |
salt
|
|
| 5 | ml |
cinnamon
|
|
| 1E+1 | ml |
cloves
|
|
| 237 | ml |
applesauce
hot |
|
Directions
Cream butter and sugar. Add egg.
Stir in dry ingredients.
Add hot applesauce.
Bake in 350℉ (180℃) oven about 1 hr and 15 minutes or until toothpick comes out clean.
Keeps moist for days.
