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Hot Applesauce Cake

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Submitted by socanne

No one can resist this decadent cake made with hot applesauce and a pinch of cinnamon.

YIELD

6 servings

PREP

10 min

COOK

75 min

READY

90 min

Ingredients

½ 118
CUP ML BUTTER
1 237
CUP ML SUGAR
1 1
EACH EACH EGGS
beaten lightly
¾ 177
CUPS ML CAKE FLOUR
1 237
1 237
CUP ML NUTS
1 5
TEASPOON ML BAKING SODA
4 2E+1
TEASPOONS ML SALT
1 5
TEASPOON ML CINNAMON
2 1E+1
TEASPOONS ML CLOVES
1 237
CUP ML APPLESAUCE
hot

Directions

Cream butter and sugar. Add egg.

Stir in dry ingredients.

Add hot applesauce.

Bake in 350℉ (180℃) oven about 1 hr and 15 minutes or until toothpick comes out clean.

Keeps moist for days.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 166g (5.9 oz)
Amount per Serving
Calories 3339 47% from fat
 % Daily Value *
Total Fat 175g 270%
Saturated Fat 67g 336%
Trans Fat 0g
Cholesterol 430mg 143%
Sodium 10729mg 447%
Total Carbohydrate 148g 148%
Dietary Fiber 20g 81%
Sugars g
Protein 76g
Vitamin A 63% Vitamin C 101%
Calcium 32% Iron 89%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

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