When in a hurry to make dinner for the family, try this scrumptious dish that doesn’t take long to make!
YIELD
15 servingsPREP
60 minCOOK
60 minREADY
120 minIngredients
Directions
Preheat oven to 350℉ (180℃).
Cook lasagna noodles as package directs.
In bowl, combine ricotta, Parmesan cheese and eggs; mix well.
On bottom of 15×9 inch greased baking dish , spread ½ cup pasta sauce. Top with half each of the lasagna noodles, ricotta cheese mixture, sausage, pasta sauce and mozzarella. Repeat layering. Top with parsley.
Cover; bake 1 hour or until hot and bubbly.
Uncover; let stand 15 minutes before serving.
Refrigerate leftovers.
Comments
I've been cooking for over 50 years but have never before seen an "x" in a recipe to denote the amount of an ingredient. Would someone close to my age or younger ;-) enlighten me. Thanks!
Carolyn
"x" here means 'to taste" or "as needed". Because in this case you can use whatever amount you want, more or less depends on your own taste :-) Hope this gives you some enlighten-ness :-)