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Easy Yummy Coconut Macaroons

Easy Yummy Coconut Macaroons

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Submitted by credder

Easy Coconut Macaroons recipe

YIELD

12 servings

PREP

20 min

COOK

40 min

READY

60 min

Ingredients

2 2
EACH EACH EGG WHITES *
½ 118
½ 2.5
TEASPOON ML VANILLA EXTRACT
4 115.6
OUNCES ML/G COCONUT
shredded

Directions

Place egg whites into a bowl and beat until stiff, gradually adding sugar.

Add vanilla and beat again until light and smooth.

Carefully stir in coconut.

Drop spoonfuls of mixture onto greased baking sheets.

Bake at 270 degrees (slow oven) about 40 minutes, until macaroons are delicately browned around edges.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 15g (0.5 oz)
Amount per Serving
Calories 244 67% from fat
 % Daily Value *
Total Fat 18g 28%
Saturated Fat 16g 80%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 11mg 0%
Total Carbohydrate 7g 7%
Dietary Fiber 5g 18%
Sugars g
Protein 4g
Vitamin A 0% Vitamin C 1%
Calcium 1% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Very low in sodium, Low Sodium
 
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