Easy Chocolate Chip Cookie Bars
With the help of a cake mix, these bars go together in a flash.
Ingredients
½ | cup |
butter
softened |
|
½ | cup |
brown sugar, light
|
* |
4 | tablespoons |
water
|
|
2 | x |
eggs
|
* |
2 | tablespoons |
vegetable oil
|
|
1 | teaspoon |
vanilla extract
|
|
18.25 | ounces |
cake mix
yellow |
|
¾ | cup |
walnuts
coarsely chopped |
|
2 | cups |
chocolate chips (semi-sweet)
|
* |
Directions
Preheat oven to 350℉ (180℃). Grease well a 9" x 13" baking pan.
In mixer bowl, cream together the butter and sugar until light and fluffy. Mix in water, eggs, oil and vanilla extract; mix well. Add in cake mix. Stir/fold in nuts and chocolate chips. Spread evenly in prepared pan.
Bake for 35 to 40 minutes, until edges are golden and toothpick tests clean in middle.
Cool completely before cutting into squares.
Nutrition Facts
Serving Size 34g (1.2 oz)Amount per Serving
Calories 16055% of calories from fat
% Daily Value *
Total Fat 10g
15%
Saturated Fat 3g
15%
Trans Fat
0g
Cholesterol 11mg
4%
Sodium 167mg
7%
Total Carbohydrate
6g
6%
Dietary Fiber 1g
2%
Sugars g
Protein
4g
Vitamin A 2%
•
Vitamin C 0%
Calcium 3%
•
Iron 2%
* based on a 2,000 calorie diet
How is this calculated?