Deluxe Chocolate Marshmallow Bars
115
Deluxe Chocolate Marshmallow Bars recipe
Ingredients
| ¾ | cup |
butter
or margarine |
|
| 1 ½ | cups |
sugar
|
|
| 3 | large |
eggs
|
|
| 1 | teaspoon |
vanilla extract
|
|
| 1 ⅓ | cups |
all-purpose flour
|
|
| ½ | teaspoon |
baking powder
|
|
| ½ | teaspoon |
salt
|
|
| 3 | tablespoons |
cocoa powder
baking |
|
| ½ | cup |
nuts
chopped, optional |
|
| 4 | cups |
miniature marshmallows
|
|
| Topping | |||
| 1 ⅓ | cups |
chocolate chips
|
* |
| 3 | tablespoons |
butter
or margarine |
|
| 1 | cup |
peanut butter
|
|
| 2 | cups |
crisp rice cereal
|
|
Directions
In a mixing bowl, cream butter and sugar.
Add eggs and vanilla; beat until fluffy.
Combine flour, baking powder, salt and cocoa; add to creamed mixture.
Stir in nuts if desired. Spread in a greased regular sized jelly roll pan.
Bake at 350℉ (180℃) for 15 to 18 minutes.
Sprinkle marshmallows evenly over cake; return to oven for 2 to 3 minutes.
Using a knife dipped in water, spread the melted marshmallows evenly over cake.
Cool.
For topping, combine chocolate chips, butter and peanut butter in a small saucepan.
Cook over low heat, stirring constantly, until melted nd well blended.
Remove from heat; stir in cereal.
Spread over bars.
Chill.
Nutrition Facts
Serving Size 60g (2.1 oz)Amount per Serving
Calories 210751% of calories from fat
% Daily Value *
Total Fat 119g
183%
Saturated Fat 49g
245%
Trans Fat
0g
Cholesterol 364mg
121%
Sodium 1501mg
63%
Total Carbohydrate
80g
80%
Dietary Fiber 11g
42%
Sugars g
Protein
83g
Vitamin A 47%
•
Vitamin C 8%
Calcium 13%
•
Iron 44%
* based on a 2,000 calorie diet
How is this calculated?
