Cinnamon Banana Oat Bread
Cinnamon Banana Oat Bread recipe
Ingredients
1 | cup |
bananas
mashed |
|
1 | each |
eggs
|
|
2 | tablespoons |
vegetable oil
|
|
3 | tablespoons |
molasses
|
|
1 | teaspoon |
salt
|
|
1 | tablespoon |
cinnamon
|
|
¾ | cup |
oatmeal
quick-cooking |
|
¾ | cup |
whole-wheat flour
|
|
1 ½ | cups |
unbleached all-purpose flour
|
|
1 ½ | teaspoons |
yeast, active dry
|
Directions
Place all ingredients in the machine in the order suggested by the manufacturer.
Program for white bread and press start.
Nutrition Facts
Serving Size 57g (2.0 oz)Amount per Serving
Calories 44518% of calories from fat
% Daily Value *
Total Fat 9g
14%
Saturated Fat 1g
7%
Trans Fat
0g
Cholesterol 47mg
16%
Sodium 614mg
26%
Total Carbohydrate
28g
28%
Dietary Fiber 8g
30%
Sugars g
Protein
23g
Vitamin A 2%
•
Vitamin C 9%
Calcium 8%
•
Iron 29%
* based on a 2,000 calorie diet
How is this calculated?