Search
by Ingredient
Delicious Pancakes

Delicious Pancakes

Empty starEmpty starEmpty starEmpty starEmpty star

Pancakes from scratch.

YIELD

8 servings

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

2 473
CUPS ML ALL-PURPOSE FLOUR
sifted *
2 3E+1
TABLESPOONS ML SUGAR *
1 15
TABLESPOON ML BAKING POWDER *
½ 2.5
TEASPOON ML SALT *
1 ¾ 414
CUPS ML MILK *
2 2
LARGE LARGE EGGS *
2 3E+1
TABLESPOONS ML VEGETABLE OIL
or melted shortening *

Directions

  1. Soft flour with sugar, baking powder and salt. Combinree milk with beaten eggs; add dry ingredients.

  2. Blend thoroughly but only until lumps disappear. Stir in oil.

  3. Preheat skillet at 350℉ (180℃). Pour batter and bake until bubbles break and edges are cooked. Turn and bake on other side, about 1 minute per side. Serve immediately. Makes 16 4-inch pancakes.

Note: If prepared mix is used, add an additional 2 tablespoons oil for best results.

* not incl. in nutrient facts Arrow up button

Comments


 

 

 

Email this recipe