164 swiss cheese recipes
ready in 30 minutes or less
Switzerland produces over 150 types of cheese such as the hard cheeses, Gruyere and Emmental.
Swiss cheese is a popular cheese that melts well and is used for sandwiches such as on top of the New York style Reuben sandwich, in French Onion soups and for stuffing inside Chicken Cordon Bleu, grated inside cheese omelettes among many other savory dishes.
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Bob's Easy Chicken Enchiladas
Easy Chicken Enchiladas recipe
Fondue No. 2
Relive your golden days with this delicious fondue made with garlic, gruyere cheese and white wine.
French Omelette with Melted Cheese & Croutons
French Omelette with Melted Cheese and Croutons recipe
Grilled Two Cheeses & Summer Squash Pizza
Two kinds of cheeses, fresh summer squash, and basil pesto are topped on the pizza and grilled on your BBQ; quick, easy and delicious pizza takes no time.
Showing 1 - 16 of 164 recipes
