153 mushroom recipes

People who do not like ordinary pate seem to love this one. Vary the herbs and substitute the vegetables as you wish. Serve with water crackers, thick slices of crusty French bread, thin slices of whole wheat bread, or unsalted whole wheat crackers. May be frozen.

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Avocado Chef Salad recipe

If you're looking to make a quick dinner for you and your friends, try this succulent dish that will have you savoring every bite!

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Quick and easy simple chicken recipe that is low in fat and tasty.

Make a quick lunch a delicious one with these sandwiches that are easy to make!

This scrumptious appetizer will have you hooked after one bite! Goes well with pasta or a tender and juicy steak.

Steamed halibut, onion, bok choy and shiitake mushrooms are drizzled with garlic-ginger-soy based vinaigrette. Refreshing and delicious.

There is a bit of confusion about these two plants. For some reason,the fennel plant, which resembles celery with fern like tops, has been called sweet anise in produce markets. The true anise is cultivated only for its seeds. So what you see labelled "sweet anise" in your market is probably fennel, but no matter what you call it, this is a highly interesting vegetable. Every part of this aromatic plant has a taste and aroma similar to licorice. The stems are eaten like celery,uncook, or cooked and served as a vegetable (heavenly with apples in waldorf salad) available from September to May.