Don't miss another issue…      Subscribe

WW Apple Crumb Muffins

 
WW Apple Crumb Muffins
61

WW Apple Crumb Muffins recipe

Yield

12

servings

Prep

25

min

Cook

20

min

Ready

45

min

Low Cholesterol, Trans-fat Free, Low Sodium
 

Ingredients

Batter
2 cups all-purpose flour
¼ cup sugar
1 tablespoon baking powder
1 teaspoon apple pie spice
*
1 cup milk, skim
1 small apples
delicious, golden, cored, pared, shredded
*
¼ cup margarine
melted
1 large eggs
Crumb topping
¼ cup all-purpose flour
7 teaspoons sugar
2 tablespoons margarine
melted
teaspoon cinnamon
ground
*

Directions

Preheat oven to 400℉ (200℃). Line 12 muffins cups with paper baking cups. Combine flour, sugar, baking powder and apple pie spice. Combine milk, apple, margarine and egg; pour into dry mix. Stir until combined - do not overmix. Fill each cup about ⅔ full.

Combine topping ingredients, stir until thoroughly combined; sprinkle equal amount of topping over each muffin, bake for 15 to 20 minutes - or unitl toothpick comes out dry. Remove to wire rack and cool.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Nutrition Facts

Serving Size 62g (2.2 oz)
Amount per Serving
Calories 17433% of calories from fat
 % Daily Value *
Total Fat 6g 10%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 18mg 6%
Sodium 94mg 4%
Total Carbohydrate 9g 9%
Dietary Fiber 1g 3%
Sugars g
Protein 7g
Vitamin A 5% Vitamin C 0%
Calcium 5% Iron 7%
* based on a 2,000 calorie diet How is this calculated?

 

The Healthy Recipe

Health and nutrition news that’s easy to digest…
South Beach Quiche Cups "To Go"

Save time with Baked Breakfast from your Freezer

Many Americans skip breakfast or turn to expensive fast food and convenience items because they are busy. This is a threat to their health and wastes money!

More breaking news

 

Add Photo

Up to 1MB in size, .jpg format

 

Live Feed