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Vanilla Brownies(Things)

 
84

.

Yield

12

servings

Prep

20

min

Cook

40

min

Ready

1

hrs

Trans-fat Free
 

Ingredients

2 ¼ cups all-purpose flour
2 ½ teaspoons baking powder
½ teaspoon salt
¾ cup butter
softened
1 ¼ cups sugar
1 ¼ cups brown sugar
*
1 teaspoon vanilla extract
3 large eggs
12 ounces chocolate chips

Directions

Preheat oven to 350℉ (180℃).

In small bowl combine flour, baking powder and salt.

Set aside. In large bowl beat butter, sugar, brown sugar and vanilla until creamy.

Add eggs, one at a time.

Gradually beat in flour mixture.

Add chips (if desired) Spread evenly into well greased 15x10x 1 baking pan (approximate size of pan).

Bake 35 to 40 min.

Cool in pan on rack. When completely cool cut into pieces.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 93g (3.3 oz)
Amount per Serving
Calories 38745% of calories from fat
 % Daily Value *
Total Fat 19g 30%
Saturated Fat 11g 57%
Trans Fat 0g
Cholesterol 83mg 28%
Sodium 201mg 8%
Total Carbohydrate 17g 17%
Dietary Fiber 2g 8%
Sugars g
Protein 10g
Vitamin A 8% Vitamin C 0%
Calcium 4% Iron 11%
* based on a 2,000 calorie diet How is this calculated?

 

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