Quick Tortilla Pizzas

Name: Quick Tortilla Pizzas
Yield: 2
Cuisine: Fusion
Ingredients: corn tortillas (6-inch); olive oil; pizza sauce; mozzarella cheese; green bell peppers; red onion; sundried tomatoes; mushrooms, button; pickled jalapenos

Submitted by happyzhangbo

These quick and easy tortilla pizzas take no time to make and absolutely delicious. Simply spread some pizza sauce, top with some your favorite toppings, and sprinkle some cheese. No need to order from outside, get a few tortillas and make these yummy warm pizzas from scratch.

YIELD

2 servings

PREP

10 min

COOK

15 min

READY

28 min

Ingredients

EACH CORN TORTILLAS (6-INCH)
or 4 8-inch flour tortillas *

X OLIVE OIL
for brushing *

CUP PIZZA SAUCE
or tomato sauce

CUP MOZZARELLA CHEESE
shredded, divided *

EACH GREEN BELL PEPPERS
chopped

EACH RED ONION
chopped

CUP SUNDRIED TOMATOES
oil-packed, drained and chopped

EACH MUSHROOMS, BUTTON
or cremini, sliced

X PICKLED JALAPENOS
chopped, for serving, optional *

Directions

Preheat the oven to 400℉ (200℃).

Brush both sides of the tortillas with olive oil and place onto pizza pans.

Spread 2 tablespoons of pizza sauce or tomato sauce over each corn tortilla.

Sprinkle part of the cheese over.

Place the topping ingredients over cheese.

Sprinkle remaining cheese on top.

Bake for about 15 minutes or until the cheese melts and becomes golden-brown, and the tortillas become crispy on the edges.

Remove from the oven and cool for a few minutes.

Sprinkle some pickled jalapenos if desired and serve warm.

Noter: You can put any your favorite toppings, such as cooked and shredded chicken, pepperoni, or marinated artichoke hearts, olives or anything you like to put on the pizza.