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Mozzarella Chicken Breasts

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Submitted by happyzhangbo

Chicken breasts goes very well with the mozzarella cheese.

YIELD

4 servings

PREP

5 min

COOK

hrs

READY

1⅔ hrs

Ingredients

5 5
EACH EACH CHICKEN BREASTS
de-boned
10 ½ 303.5
OUNCES ML/G SOUP, CREAM OF CHICKEN
condensed can, mixed with 1/3 cup water *
2 473
CUPS ML STUFFING *
½ 118
CUP ML BUTTER
melted
5 5
SLICES SLICES MOZZARELLA CHEESE
you can use low salt *

Directions

Place breasts on the bottom of a baking pan.

Place a cheese slice on each breast.

Cover with the soup mixture and sprinkle buttered packaged stuffing (such as Stove Top®) over all.

Bake for 1½ hours at 325℉ (160℃).

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 136g (4.8 oz)
Amount per Serving
Calories 469 62% from fat
 % Daily Value *
Total Fat 32g 50%
Saturated Fat 19g 96%
Trans Fat 0g
Cholesterol 175mg 58%
Sodium 460mg 19%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 84g
Vitamin A 18% Vitamin C 0%
Calcium 30% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Sugar-Free
 
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