Mexican Chicken with Mushroom & Olives

Name: Mexican Chicken with Mushroom and Olives
Prep time: P1H
Cook time: P1H
Total time: P1H
Yield: 6
Cuisine: Mexican
Ingredients: onions; vegetable oil; green olives; tomatoes; celery; garlic; bay leaves; water; capers; oregano; salt; black pepper; chicken breasts; mushrooms

Mexican Chicken with Mushroom and Olives recipe

Yield

6 servings

Prep

¼ hrs

Cook

1¼ hrs

Ready

1½ hrs

Ingredients

Amount	Measure	Ingredient	Features
1	medium	onions thinly sliced
½	cup	vegetable oil
12		green olives pitted	*
4	cups	tomatoes chopped
2		celery chopped	*
2	cloves	garlic finely chopped
2		bay leaves	*
½	cup	water
2	tablespoons	capers
1	tablespoon	oregano dried
1	teaspoon	salt
¼	teaspoon	black pepper
6		chicken breasts halves, boneless	*
8	ounces	mushrooms fresh, sliced

Ingredients

Amount	Measure	Ingredient	Features
1	medium	onions thinly sliced
118	ml	vegetable oil
12	each	green olives pitted	*
946	ml	tomatoes chopped
2	each	celery chopped	*
2	cloves	garlic finely chopped
2	each	bay leaves	*
118	ml	water
3E+1	ml	capers
15	ml	oregano dried
5	ml	salt
1.3	ml	black pepper
6	each	chicken breasts halves, boneless	*
231.2	ml/g	mushrooms fresh, sliced