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Lavinna Chicken

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Submitted by yoyo

YIELD

4 servings

PREP

5 min

COOK

1 hrs

READY

1 hrs

Ingredients

2 907.2
POUNDS G CHICKEN BREASTS
boneless
1 1
X X GARLIC
to taste *
1 1
X X CURRY POWDER
to taste *
¾ 177
CUP ML STOCK
1 1
CAN CAN MUSHROOMS
whole *
1 237
CUP ML SOUR CREAM
1 1
X X PAPRIKA
to taste *

Directions

In a bowl mix soup, broth, sour cream, spices and mushrooms (drained).

Place chicken in a shallow baking dish , do not overlap.

Pour sauce over top.

Sprinkle with paprika. Bake at 350℉ (180℃) F for 1 hour.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 407g (14.4 oz)
Amount per Serving
Calories 569 39% from fat
 % Daily Value *
Total Fat 25g 38%
Saturated Fat 11g 55%
Trans Fat 0g
Cholesterol 218mg 73%
Sodium 836mg 35%
Total Carbohydrate 3g 3%
Dietary Fiber 0g 0%
Sugars g
Protein 149g
Vitamin A 9% Vitamin C 1%
Calcium 11% Iron 19%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb
 
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