Hot Guacamole Dip
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Hot Guacamole Dip recipe
Ingredients
| 1 | each |
avocados
peeled, seeded |
|
| 1 | tablespoon |
lemon juice
|
|
| 2 | tablespoons |
green chili peppers, canned
chopped |
|
| ½ | cup |
tomatoes
chopped, optional |
|
| 2 | tablespoons |
mayonnaise
|
|
| 1 | teaspoon |
salt
|
|
| ⅛ | teaspoon |
garlic powder
|
* |
| 4 | dashes |
red hot pepper sauce
|
* |
| 1 | x |
artichokes
cooked, chilled, optional |
* |
Directions
Purée avocado with lemon juice in blender.
In small bowl, combine avocado mixture, green chiles, tomato iff using, mayonnaise, salt, garlic powder and hot pepper sauce.
Cover and chill 1 hour. Serve with chilled artichokes, if desired.
