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German Apple Cake-Mix

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Submitted by BRIEFLY

YIELD

6 servings

PREP

20 min

COOK

40 min

READY

1 hrs

Ingredients

1 237
CUP ML BAKE IT ALL MIX *
1 1
EACH EACH EGGS
79
CUP ML SUGAR
granulated
¼ 59
CUP ML MILK
¼ 59
CUP ML BAKE IT ALL MIX *
¼ 59
CUP ML BROWN SUGAR
packed *
1 5
TEASPOON ML CINNAMON
ground
3 7.1E+2
CUPS ML APPLES
sliced

Directions

Break egg into bowl; beat.

Blend in granulated sugar and milk.

Add 1 cup Mix.

Beat until thoroughly mixed.

Pour batter into an 8-inch round cake pan, bottom rubbed with shortening.

Blend ¼ cup Mix, brown sugar, and cinnamon.

Sprinkle half of mixture over batter.

Arrange apple slices in rows on top.

Sprinkle remaining mixture over apples.

Bake in a 350℉ (180℃). oven about 40 minutes.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 84g (3.0 oz)
Amount per Serving
Calories 85 11% from fat
 % Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 32mg 11%
Sodium 15mg 1%
Total Carbohydrate 6g 6%
Dietary Fiber 1g 4%
Sugars g
Protein 3g
Vitamin A 2% Vitamin C 4%
Calcium 2% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Trans-fat Free, Very low in sodium, Low Sodium
 
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