French Onion-Cheese Bread
Yield
16 servingsPrep
5 minCook
1 hrsReady
1 hrsTrans-fat Free, Good source of fiber
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | package |
yeast, active dry
|
|
¼ | teaspoon |
ginger
|
|
¼ | teaspoon |
sugar
|
|
3 | cups |
bread flour
|
|
½ | cup |
whole-wheat flour
|
* |
2 | tablespoons |
gluten flour
|
* |
1 | teaspoon |
salt
|
|
1 | tablespoon |
onion, dried flakes
|
|
½ | cup |
sharp cheddar cheese spread
with onion |
* |
1 | large |
eggs
|
|
1 | tablespoon |
vegetable oil
|
|
10 ½ | ounces |
soup, french onion
condensed |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | package |
yeast, active dry
|
|
1.3 | ml |
ginger
|
|
1.3 | ml |
sugar
|
|
7.1E+2 | ml |
bread flour
|
|
118 | ml |
whole-wheat flour
|
* |
3E+1 | ml |
gluten flour
|
* |
5 | ml |
salt
|
|
15 | ml |
onion, dried flakes
|
|
118 | ml |
sharp cheddar cheese spread
with onion |
* |
1 | large |
eggs
|
|
15 | ml |
vegetable oil
|
|
303.5 | ml/g |
soup, french onion
condensed |
Directions
Put ingredients into bread machine and press "Start".