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Favorite Crispy Fried Chicken

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Recipe

Favorite Crispy Fried Chicken recipe

 

Yield

16 servings

Prep

30 min

Cook

10 min

Ready

40 min

Ingredients

Amount Measure Ingredient Features
4 cups all-purpose flour
divided
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2 tablespoons garlic salt
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1 tablespoon paprika
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1 tablespoon black pepper
divided
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2 ½ teaspoons poultry seasoning
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2 large eggs
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1 ½ cups water
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1 teaspoon salt
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2 whole chicken
cut up
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vegetable oil
for deep frying
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Ingredients

Amount Measure Ingredient Features
946 ml all-purpose flour
divided
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3E+1 ml garlic salt
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15 ml paprika
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15 ml black pepper
divided
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13 ml poultry seasoning
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2 large eggs
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355 ml water
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5 ml salt
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2 each whole chicken
cut up
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1 x vegetable oil
for deep frying
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Directions

In a large resealable plastic bag or shallow bowl, combine 2 ⅔ cups flour, garlic salt, paprika, 2½ teaspoons pepper and poultry seasoning.

In another bowl, beat eggs and water; add salt and remaining flour and pepper. Dip chicken in egg mixture, then shake or dredge in flour mixture.

In a deep-fat fryer, heat oil to 365 degrees. Fry chicken, several pieces at a time, for about 10 minutes, turning once or until the chicken is golden brown servings.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 62g (2.2 oz)
Amount per Serving
Calories 1287% from fat
 % Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 26mg 9%
Sodium 158mg 7%
Total Carbohydrate 8g 8%
Dietary Fiber 1g 5%
Sugars g
Protein 9g
Vitamin A 5% Vitamin C 1%
Calcium 1% Iron 10%
* based on a 2,000 calorie diet How is this calculated?
 
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