Favorite Chicken Marengo recipe
YIELD
16 servingsPREP
20 minCOOK
1 hrsREADY
1½ hrsIngredients
Directions
Shake chicken pieces in a mixture of flour, salt and pepper in a bowl.
Heat oil and butter or margarine. Brown chicken, a few pieces at a time, in hot fat; remove; keep warm. Sauté onion and garlic in drippings until soft; stir in wine.
Stir in chopped tomatoes; arrange browned chicken pieces in casserole, spooning sauce over. Tie a bouquet garni of parsley, bay leaf and thyme.
Bake in moderate oven for 1 hour. Stir in sliced mushrooms or canned mushrooms and liquid. Bake 15 min. longer, until chicken is tender. Remove bouquet garni before serving.
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