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Favorite Chicken Marengo

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Submitted by battle_axxe24

Favorite Chicken Marengo recipe

YIELD

16 servings

PREP

20 min

COOK

1 hrs

READY

hrs

Ingredients

2 2
EACH WHOLE CHICKEN *
½ 118
2 1E+1
TEASPOONS ML SALT
3 45
TABLESPOONS ML OLIVE OIL
3 45
TABLESPOONS ML BUTTER
or margarine
1 1
EACH ONIONS
chopped *
2 2
CLOVES CLOVES GARLIC
peeled and minced
1 237
CUP ML WHITE WINE
dry *
2 2
EACH TOMATOES
peeled, chopped *
6 6
1 1
EACH BAY LEAVES *
1 5
TEASPOON ML THYME *
½ 226.8
POUND G MUSHROOMS
sliced

Directions

Shake chicken pieces in a mixture of flour, salt and pepper in a bowl.

Heat oil and butter or margarine. Brown chicken, a few pieces at a time, in hot fat; remove; keep warm. Sauté onion and garlic in drippings until soft; stir in wine.

Stir in chopped tomatoes; arrange browned chicken pieces in casserole, spooning sauce over. Tie a bouquet garni of parsley, bay leaf and thyme.

Bake in moderate oven for 1 hour. Stir in sliced mushrooms or canned mushrooms and liquid. Bake 15 min. longer, until chicken is tender. Remove bouquet garni before serving.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 25g (0.9 oz)
Amount per Serving
Calories 64 66% from fat
 % Daily Value *
Total Fat 5g 7%
Saturated Fat 2g 9%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 312mg 13%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 2%
Sugars g
Protein 2g
Vitamin A 4% Vitamin C 5%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 
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