Easy Salisbury Steak
Easy Salisbury Steak recipe 156
156
Ingredients
1 | pound |
ground beef
|
|
1 | each |
eggs
|
|
½ | teaspoon |
onions
|
|
½ | teaspoon |
salt
|
|
2 | tablespoons |
ketchup
|
|
1 | tablespoon |
worcestershire sauce
|
|
1 | can |
cream of mushroom soup
|
* |
2 | tablespoons |
water
|
Directions
Combine meat, egg, onion, salt, ketchup and W orcestershire sauce.
Shape into 6 patties. Roll in flour and brown in hot fat.
Place in loaf pan.
Add soup and water. Bake 45 minutes at 400℉ (200℃).
Nutrition Facts
Serving Size 144g (5.1 oz)Amount per Serving
Calories 30457% of calories from fat
% Daily Value *
Total Fat 19g
30%
Saturated Fat 7g
36%
Trans Fat
0g
Cholesterol 144mg
48%
Sodium 530mg
22%
Total Carbohydrate
1g
1%
Dietary Fiber 0g
0%
Sugars g
Protein
58g
Vitamin A 3%
•
Vitamin C 3%
Calcium 4%
•
Iron 19%
* based on a 2,000 calorie diet
How is this calculated?