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Shrimp Scampi Gambino-Style

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Recipe

A scrumptious shrimp dish made with finely chopped shallots, parsley leaves and red hot pepper sauce.

 

Yield

4 servings

Prep

20 min

Cook

20 min

Ready

40 min
Trans-fat Free

Ingredients

Amount Measure Ingredient Features
2 pounds shrimp
(preferably under 15 to a pound)
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¾ pounds butter
softened
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3 each shallots
fine, chopped
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4 cloves garlic cloves
crushed
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½ x lemon
juice of 1/2
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2 tablespoons parsley leaves
chopped, fresh
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½ cup bread crumbs
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1 each egg yolks
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2 teaspoons red hot pepper sauce
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1 x salt
to taste
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1 x black pepper
to taste
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Ingredients

Amount Measure Ingredient Features
907.2 g shrimp
(preferably under 15 to a pound)
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340.2 g butter
softened
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3 each shallots
fine, chopped
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4 cloves garlic cloves
crushed
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0.5 x lemon
juice of 1/2
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3E+1 ml parsley leaves
chopped, fresh
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118 ml bread crumbs
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1 each egg yolks
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1E+1 ml red hot pepper sauce
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1 x salt
to taste
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1 x black pepper
to taste
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Directions

Clean, devein and butterfly shrimp. Place them in large, flat pan. Mix butter, shallots, garlic, lemon juice, parsley, bread crumbs, egg yolk, Accent, hot sauce and salt and pepper to taste in bowl. Spoon over raw shrimp. Place under broiler for 3 to 5 minutes, checking occasionally not to overcook. Spoon excess sauce over shrimp and serve.



* not incl. in nutrient facts Arrow up button

Comments


Nic1

Grazie

 

 

Nutrition Facts

Serving Size 337g (11.9 oz)
Amount per Serving
Calories 90772% from fat
 % Daily Value *
Total Fat 72g 111%
Saturated Fat 45g 223%
Trans Fat 0g
Cholesterol 626mg 209%
Sodium 1104mg 46%
Total Carbohydrate 5g 5%
Dietary Fiber 1g 3%
Sugars g
Protein 102g
Vitamin A 57% Vitamin C 17%
Calcium 15% Iron 45%
* based on a 2,000 calorie diet How is this calculated?
 

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