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Easy Buffalo Chicken Wings

 
105

Instead of going out tonight, invite your friends over for these scrumptious chicken wings that are extremely easy to make!

Yield

4

servings

Prep

10

min

Cook

20

min

Ready

30

min

 

Ingredients

2 pounds chicken wings
¼ cup butter
3 teaspoons red hot pepper sauce
tabasco or any favorite brand
1 teaspoon vinegar
optional
vegetable oil
*

Directions

Chill celery and Blue Cheese dressing if you are preparing them with wings.

Preheat oven broiler or BBQ.

Trim off wing tips.

Separate wings into 2 sections.

Slowly melt butter in large saucepan.

Add hot sauce and vinegar and remove from heat.

Brush oil on both sides of wings with vegetable oil and place on broiling rack.

Broil 15- 20 minutes.

Toss wings and sauce together.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 243g (8.6 oz)
Amount per Serving
Calories 75966% of calories from fat
 % Daily Value *
Total Fat 56g 86%
Saturated Fat 20g 98%
Trans Fat 0g
Cholesterol 221mg 74%
Sodium 273mg 11%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 122g
Vitamin A 15% Vitamin C 0%
Calcium 4% Iron 16%
* based on a 2,000 calorie diet How is this calculated?

 

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