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Easy Blueberry Coffee Cake

Easy Blueberry Coffee Cake

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Submitted by cld1957

Follow this easy recipe to make an easy blueberry coffee cake. Perfect with a cup of tea or coffee.

YIELD

8 servings

PREP

20 min

COOK

25 min

READY

45 min

Ingredients

1 237
CUP ML SUGAR
1 5
TEASPOON ML CINNAMON
1 ¾ 414
2 1E+1
TEASPOONS ML BAKING POWDER
1 5
TEASPOON ML CARDAMOM SEEDS
optional
5 75
TABLESPOONS ML BUTTER
1 1
EACH EGGS *
½ 118
CUP ML CREAM
light or milk
1 237
CUP ML BLUEBERRIES

Directions

Mix together 1 tablespoon of the sugar and cinnamon, and set aside.

Combine the remaining sugar, the flour, baking powder, and the cardamom.

Cut in the butter until the mixture resembles corn- meal.

Beat the egg, combine with the cream or milk, and add to the batter.

Stir in until combined, then stir in the blueberries.

Spoon into a buttered 8 inch pan. Sprinkle the sugar and cinnamon mixture over the top.

Bake in a preheated 375 oven for 20 to 25 minutes.

Serves 8.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 96g (3.4 oz)
Amount per Serving
Calories 308 32% from fat
 % Daily Value *
Total Fat 11g 17%
Saturated Fat 7g 33%
Trans Fat 0g
Cholesterol 52mg 17%
Sodium 65mg 3%
Total Carbohydrate 17g 17%
Dietary Fiber 1g 6%
Sugars g
Protein 8g
Vitamin A 7% Vitamin C 3%
Calcium 5% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
 

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