Chunky Apple Spice Muffins
Chunky Apple Spice Muffins recipe
Yield
12 servingsPrep
5 minCook
25 minReady
30 minLow Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
whole-wheat flour
|
|
| 1 | cup |
bran
|
|
| 2 | teaspoons |
baking powder
|
|
| ½ | teaspoon |
allspice
|
|
| 2 | teaspoons |
cinnamon
|
|
| ¼ | teaspoon |
cloves
ground |
|
| ¼ | teaspoon |
ginger
|
|
| 1 | teaspoon |
arrowroot flour
|
|
| ¼ | cup |
liquid sweetener
|
* |
| ½ | cup |
applesauce
unsweetened |
|
| 2 | each |
Granny Smith apples
peeled and diced |
|
| ½ | cup |
water
|
|
| ½ | teaspoon |
vanilla extract
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
whole-wheat flour
|
|
| 237 | ml |
bran
|
|
| 1E+1 | ml |
baking powder
|
|
| 2.5 | ml |
allspice
|
|
| 1E+1 | ml |
cinnamon
|
|
| 1.3 | ml |
cloves
ground |
|
| 1.3 | ml |
ginger
|
|
| 5 | ml |
arrowroot flour
|
|
| 59 | ml |
liquid sweetener
|
* |
| 118 | ml |
applesauce
unsweetened |
|
| 2 | each |
Granny Smith apples
peeled and diced |
|
| 118 | ml |
water
|
|
| 2.5 | ml |
vanilla extract
|
|
Directions
Preheat the oven 400℉ (200℃).
Mix the dry ingredients and wet ingredients separately.
Combine them and mix thoroughly.
Spoon into nonstick muffin tins and bake for about 25 minutes until golden brown on top.
