Chocolate Pieces Oatmeal Peanut Cookies
Chocolate Oatmeal Cookies recipe
Ingredients
¾ | cup |
all-purpose flour
sifted |
|
½ | teaspoon |
salt
|
|
½ | teaspoon |
baking soda
|
|
8 | ounces |
chocolate (sweet)
cut into pieces |
* |
½ | cup |
peanuts
chopped |
|
1 | cup |
oatmeal
|
|
½ | cup |
butter
|
|
¼ | cup |
sugar
|
|
½ | cup |
brown sugar
|
* |
1 | each |
eggs
|
|
1 | teaspoon |
vanilla extract
|
|
1 | teaspoon |
almond extract
|
* |
Directions
Preheat oven to 375℉ (190℃).
Mix together flour mixture, chocolate, peanuts and oatmeal.
Cream butter with both sugars until light and fluffy.
Add egg, vanilla and almond extracts.
Beat until well mixed.
Add flour mixture.
Stir until ingredients are well mixed.
Drop batter (using small ice cream scoop), onto ungreased cookie sheet.
Bake until browned, about 12 minutes.
Nutrition Facts
Serving Size 9g (0.3 oz)Amount per Serving
Calories 49162% of calories from fat
% Daily Value *
Total Fat 34g
52%
Saturated Fat 16g
81%
Trans Fat
0g
Cholesterol 108mg
36%
Sodium 546mg
23%
Total Carbohydrate
14g
14%
Dietary Fiber 3g
14%
Sugars g
Protein
20g
Vitamin A 15%
•
Vitamin C 0%
Calcium 4%
•
Iron 14%
* based on a 2,000 calorie diet
How is this calculated?