Chili Cheese Puff
31
31
Ingredients
5 | large |
eggs
|
|
¼ | cup |
all-purpose flour
|
|
½ | teaspoon |
baking powder
|
|
1 | cup |
cottage cheese
|
* |
2 | cups |
monterey jack cheese
shredded |
|
¼ | cup |
butter
or margarine, melted |
|
4 | ounces |
green chili peppers, canned
drained |
Directions
In a large mixing bowl, beat eggs well.
Stir in next five ingredients.
Add green chilies.
Pour into a greased 8 inch square baking pan.
Bake at 350℉ (180℃) F for 40 to 45 minutes or until a knife inserted near the center comes out clean.
Serve immediately.
Nutrition Facts
Serving Size 106g (3.7 oz)Amount per Serving
Calories 28873% of calories from fat
% Daily Value *
Total Fat 23g
36%
Saturated Fat 13g
67%
Trans Fat
0g
Cholesterol 230mg
77%
Sodium 360mg
15%
Total Carbohydrate
2g
2%
Dietary Fiber 0g
1%
Sugars g
Protein
30g
Vitamin A 15%
•
Vitamin C 6%
Calcium 32%
•
Iron 8%
* based on a 2,000 calorie diet
How is this calculated?