Cheesy Beefy Chilanda Casserole

Directions

Cheese may be Monterey Jack or Cheddar.

Brown meat with pepper, onion, and garlic; drain. Add beans, tomato sauce, picante sauce, cumin and salt. Simmer 15 minutes.

Spoon small amount of meat mixture in 13 x 9 baking dish . Top with 6 tortillas. Top with half the remaining meat mixture; sprinkle with cheese, repeat (except for cheese). Cover tightly with aluminum foil.

Bake at 350℉ (180℃) F; for 20 minutes. Remove foil and top with remaining cheese. Bake uncovered for 5 minutes.

Top with lettuce, tomato, sour cream and additional picante sauce.