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Cayanne Corn Bread

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Recipe

 

Yield

1 loaf

Prep

5 min

Cook

1 hrs

Ready

1 hrs
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Low Sodium

Ingredients

Amount Measure Ingredient Features
1 ⅛ cups water
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1 ½ tablespoons applesauce
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1 ½ tablespoons brown sugar
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teaspoon salt
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¾ teaspoon cayenne pepper
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¾ cup cornmeal
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2 ¼ cups bread flour
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1 ½ teaspoons yeast, active dry
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Ingredients

Amount Measure Ingredient Features
266 ml water
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23 ml applesauce
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23 ml brown sugar
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0.6 ml salt
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3.8 ml cayenne pepper
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177 ml cornmeal
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532 ml bread flour
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7.5 ml yeast, active dry
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Directions

Put ingredients into bread machine and press "Start".



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 179g (6.3 oz)
Amount per Serving
Calories 3875% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 89mg 4%
Total Carbohydrate 27g 27%
Dietary Fiber 4g 16%
Sugars g
Protein 23g
Vitamin A 3% Vitamin C 2%
Calcium 2% Iron 25%
* based on a 2,000 calorie diet How is this calculated?
 

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