Betty Lou's Applesauce Cake
Spicy and moist, the perfect autumn cake!
Yield
8 servingsPrep
20 minCook
70 minReady
90 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | cups |
all-purpose flour
|
|
| 1 ½ | cups |
sugar
|
|
| 1 | teaspoon |
cinnamon
|
|
| 1 | teaspoon |
cloves
|
|
| ½ | teaspoon |
nutmeg
|
|
| ¼ | teaspoon |
salt
|
|
| ½ | cup |
vegetable oil
|
|
| 1 | large |
eggs
|
|
| 1 ½ | cups |
applesauce
|
|
| 1 | cup |
nuts
chopped |
|
| 1 | cup |
raisins, seedless
|
|
| 1 | teaspoon |
baking soda
|
|
| 1 | tablespoon |
water
hot |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 473 | ml |
all-purpose flour
|
|
| 355 | ml |
sugar
|
|
| 5 | ml |
cinnamon
|
|
| 5 | ml |
cloves
|
|
| 2.5 | ml |
nutmeg
|
|
| 1.3 | ml |
salt
|
|
| 118 | ml |
vegetable oil
|
|
| 1 | large |
eggs
|
|
| 355 | ml |
applesauce
|
|
| 237 | ml |
nuts
chopped |
|
| 237 | ml |
raisins, seedless
|
|
| 5 | ml |
baking soda
|
|
| 15 | ml |
water
hot |
|
Directions
Preheat the oven to 350℉ (180℃).
Mix flour, sugar, cinnamon, cloves, nutmeg, and salt in a bowl with a large spoon.
Then add vegetable oil, egg, and applesauce to dry ingredients and mix.
Next, add raisins and nuts and mix well.
Put baking soda into hot water and add it to the cake batter.
Grease and flour a 9-inch cake pan.
Pour batter into pan and bake for about 1 hour and 10 minutes.
