Awesome Vegetable Bean & Noodle Casserole

Name: Awesome Vegetable Bean and Noodle Casserole
Total time: P1H
Yield: 12
Cuisine: Fusion
Ingredients: onions; celery; vegetable oil; flour; vegetable stock; potatoes; mushrooms; tomatoes; rosemary leaves; thyme; sage; salt; black pepper; prepared mustard; soybeans (daizu); noodles; tomatoes; parsley leaves

Submitted by top lunchlady

Awesome Vegetable Bean and Noodle Casserole recipe

YIELD

12 servings

PREP

20 min

COOK

40 min

READY

1 hrs

Ingredients

1 ½

CUPS ONIONS
diced

1 ½

CUPS CELERY
diced

TABLESPOONS VEGETABLE OIL

⅓

CUP ALL-PURPOSE FLOUR

CUPS VEGETABLE STOCK

POTATOES
peeled, grated *

POUND MUSHROOMS
sliced

TOMATOES
peeled, chopped *

TEASPOON ROSEMARY LEAVES

TEASPOON THYME *

TEASPOON SAGE *

TEASPOON SALT

TEASPOON BLACK PEPPER

TEASPOON PREPARED MUSTARD

CUPS SOYBEANS (DAIZU)
cooked

CUPS NOODLES

TOMATOES
sliced *

⅓

CUP PARSLEY LEAVES
minced

Directions

Sauté onion and celery in oil in a large Dutch oven until soft. Stir in flour; cook several minutes, stirring over medium heat. Reduce heat; slowly add soy bean stock, stirring constantly.

Add carrots, potato, mushrooms, chopped tomato, herbs and seasonings; bring to boil to thicken, stirring constantly. Remove from heat and set aside.

Alternate layers of soy beans and noodles in a greased 12×8×2-inch baking dish ; pour some of the vegetable gravy over each layer. Arrange tomato slices over top; sprinkle with parsley.

Bake in preheated 350℉ (180℃). oven 40 minutes.