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Applesauce Snack Cake

 

32

Yield

1

cake

Prep

15

min

Cook

45

min

Ready

1

hrs

Trans-fat Free, High Fiber
 

Ingredients

1 package cake mix
1 each eggs
cup vegetable oil
¾ cup applesauce
1 ½ teaspoons cinnamon
ground
½ teaspoon allspice
ground
*
teaspoon cloves
ground
*
½ cup nuts
chopped
1 cup raisins, seedless

Directions

Preheat oven to 325℉ (160℃).

Pour cake mix into an ungreased 8 or 9 inch square baking pan; set aside.

In a small bowl combine egg, oil, applesauce, cinnamon, allspice and cloves, beating with a fork to blend.

Stir into cake mix until smooth and blended.

Stir in nuts and raisins.

Bake 35 to 45 minutes, until wooden pick inserted in center, comes out clean.

Cool on rack.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 260g (9.2 oz)
Amount per Serving
Calories 97340% of calories from fat
 % Daily Value *
Total Fat 44g 67%
Saturated Fat 6g 31%
Trans Fat 0g
Cholesterol 49mg 16%
Sodium 883mg 37%
Total Carbohydrate 47g 47%
Dietary Fiber 5g 21%
Sugars g
Protein 23g
Vitamin A 1% Vitamin C 19%
Calcium 22% Iron 21%
* based on a 2,000 calorie diet How is this calculated?

 

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