Apple Squares
Yield
8 servingsPrep
10 minCook
50 minReady
60 minTrans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ¾ | cups |
sugar
|
|
| 1 | cup |
vegetable oil
|
|
| 3 | large |
eggs
|
|
| 1 | teaspoon |
vanilla extract
|
|
| 1 | teaspoon |
salt
|
|
| 1 | teaspoon |
baking soda
|
|
| 2 | cups |
all-purpose flour
|
|
| 1 | teaspoon |
cinnamon
|
|
| 1 | cup |
walnuts
coarsely chopped |
|
| 1 | cup |
raisins, seedless
|
|
| 2 | cups |
apples
peeled, chopped |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 414 | ml |
sugar
|
|
| 237 | ml |
vegetable oil
|
|
| 3 | large |
eggs
|
|
| 5 | ml |
vanilla extract
|
|
| 5 | ml |
salt
|
|
| 5 | ml |
baking soda
|
|
| 473 | ml |
all-purpose flour
|
|
| 5 | ml |
cinnamon
|
|
| 237 | ml |
walnuts
coarsely chopped |
|
| 237 | ml |
raisins, seedless
|
|
| 473 | ml |
apples
peeled, chopped |
*
|
Directions
Preheat oven 350℉ (180℃).
Prepare 13x9 inch pan.
Mix together all ingredients.
DO NOT USE MIXER.
Pour into pan and bake 40 to 50 minutes.
Cool and cut.
