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Apple Ketchup

YIELD

6 servings

PREP

5 min

COOK

25 min

READY

30 min

Ingredients

4

CUPS APPLESAUCE
unsweetened

1

TEASPOON GINGER

1

TEASPOON CINNAMON

1

TEASPOON CLOVES

1

TEASPOON PREPARED MUSTARD

1

TEASPOON ONION POWDER

2

TEASPOONS SALT

2

CUPS VINEGAR

1

TEASPOON BLACK PEPPER

Directions

Combine all ingredients. Simmer slowly until thick.

* not incl. in nutrient facts

Comments

Laurelanne

why not do the apples from scratch instead of processed apple sauce, makes it much more pleasant tasting

Reply

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Nutrition Facts

Serving Size 246g (8.7 oz)

Amount per Serving

Calories 88 2% of calories from fat

% Daily Value *

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 802mg 33%

Total Carbohydrate 6g 6%

Dietary Fiber 2g 10%

Sugars g

Protein 1g

Vitamin A 1% • Vitamin C 58%

Calcium 2% • Iron 3%

* based on a 2,000 calorie diet How is this calculated?

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sugar-Free