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Onion Caviar

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Recipe

 

Yield

4 servings

Prep

15 min

Cook

?

Ready

8 hrs
Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
1 cup sweet vidalia onions
chopped
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1 cup black-eyed peas
cooked
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¼ cup pimentos
diced
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1 cup green bell peppers
diced
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½ cup scallions, spring or green onions
chopped
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2 tablespoons garlic
fresh, chopped
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¼ cup salad dressing, italian
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1 x salt and black pepper
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Ingredients

Amount Measure Ingredient Features
237 ml sweet vidalia onions
chopped
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237 ml black-eyed peas
cooked
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59 ml pimentos
diced
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237 ml green bell peppers
diced
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118 ml scallions, spring or green onions
chopped
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3E+1 ml garlic
fresh, chopped
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59 ml salad dressing, italian
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1 x salt and black pepper
* Camera

Directions

Combine all the ingredients and let marinate overnight.

Serve either as an appetizer or as a side dish.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 200g (7.1 oz)
Amount per Serving
Calories 12134% from fat
 % Daily Value *
Total Fat 5g 7%
Saturated Fat 1g 4%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 257mg 11%
Total Carbohydrate 6g 6%
Dietary Fiber 4g 15%
Sugars g
Protein 5g
Vitamin A 18% Vitamin C 81%
Calcium 8% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
 

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