Amish Apple Brownies
.
Yield
18 servingsPrep
15 minCook
45 minReady
1 hrsTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
butter
softened |
|
| 1 ¾ | cups |
sugar
|
|
| 2 | large |
eggs
well beaten |
|
| 1 | teaspoon |
vanilla extract
|
|
| 2 | cups |
all-purpose flour
|
|
| 1 | teaspoon |
baking powder
|
|
| 1 | teaspoon |
baking soda
|
|
| 1 | teaspoon |
cinnamon
|
|
| ½ | teaspoon |
salt
|
|
| 2 | cups |
apples
peeled, chopped |
*
|
| ½ | cup |
pecans
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
butter
softened |
|
| 414 | ml |
sugar
|
|
| 2 | large |
eggs
well beaten |
|
| 5 | ml |
vanilla extract
|
|
| 473 | ml |
all-purpose flour
|
|
| 5 | ml |
baking powder
|
|
| 5 | ml |
baking soda
|
|
| 5 | ml |
cinnamon
|
|
| 2.5 | ml |
salt
|
|
| 473 | ml |
apples
peeled, chopped |
*
|
| 118 | ml |
pecans
|
|
Directions
In a large mixing bowl, cream butter, sugar, eggs and vanilla with electric mixer.
Combine dry ingredients and add to butter mixture.
Mix until flour is moistened.
Fold in apples and nuts. Spread in a greased 9x9 inch baking pan and bake in 350℉ (180℃). oven 45 minutes or until done.
Serve warm with frozen vanilla yogurt or drizzle with vanilla glaze using ½ cup powdered sugar, 1 tablespoon hot water and ¼ teaspoon vanilla.
