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"The Best" Brownies

 
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Make the best brownies in the world with this simple and delicious recipe that will have your kids wrapped around your finger!

Yield

12

servings

Prep

10

min

Cook

20

min

Ready

30

min

Trans-fat Free, Low Sodium
 

Ingredients

½ cup butter
melted
1 cup sugar
1 teaspoon vanilla extract
2 large eggs
½ cup all-purpose flour
cup cocoa powder
¼ teaspoon baking powder
*
¼ teaspoon salt

Directions

Mix melted butter, sugar, vanilla, and eggs in Then add flour, cocoa, baking powder, and salt.

Put in greased and floured 9-inch square pan.

Bake in a 350℉ (180℃) oven for 20 to 25 minutes.

Let cool in pan completely before cutting into squares.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 43g (1.5 oz)
Amount per Serving
Calories 16947% of calories from fat
 % Daily Value *
Total Fat 9g 14%
Saturated Fat 5g 27%
Trans Fat 0g
Cholesterol 56mg 19%
Sodium 116mg 5%
Total Carbohydrate 7g 7%
Dietary Fiber 1g 4%
Sugars g
Protein 4g
Vitamin A 6% Vitamin C 0%
Calcium 1% Iron 4%
* based on a 2,000 calorie diet How is this calculated?

 

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