Amazing German Festive Cake
cake mix, chocolate
Preheat oven to 350℉ (180℃). Grease 10" tube pan. Combine cake mix, almonds and cinnamon in a large bowl.
Beat eggs slightly; stir in oil, almond extract, bananas and pineapple.
Add to dry ingredients and mix with spoon; do not beat. Pour into pan. Bake for 45 to 55 minutes or until a wooden stick inserted in the center comes out almost clean.
Let cake cool in the pan on a wire rack for about 10 minutes. Invert the cake onto the rack and cool completely. If desired, top cake with confectioners'sugar before serving.